Excellent review by Myrna Robins of PALACES OF STONE by Mike Main and Tom Huffman, published by Struik Travel & Heritage...
Hidden Karoo with Patricia Kramer and Alain Proust A review by Myrna Robins...
The West Coast by Leon Nell is reviewed here by Myrna Robins, doyenne of journalism in the Cape...
Sea Change - Return To The Wild by Craig Foster & Ross Frylinck is reviewed by Myrna Robins...
Miss Maggie’s Kitchen by Heloïse Brion, a fine review by Myrna Robins, one of my favourite reviewers of books, so professional...
FOREIGN NATIVE, An African Journey, by RW Johnson, a review by Myrna Robins...
Hummus to Halva, Recipes from a Levantine Kitchen, is reviewed by Myrna Robins, the Doyenne of our food & wine writers...
Hilary Prendini Toffoli, a superb writer recently published her Loves & Miracles of Pistola, a beautifully crafted book, published by Penguin Random House...
Myrna Robins, one of the great writers of the Cape reviews Maggie: my Life in the Camp by Maggie Jooste, in her usual excellent style...
Saffron in The Souks, a cookery book about true Lebanese Cookery. A review by Myrna Robins, doyenne of South African Food writers...
Hungry by Jeff Gordinier - a fabulous book of a journey with Rene Redzepi, reviewed here by Myrna Robins, doyenne of South African Food Writers...
There is no finer book reviewer than Myrna Robins in my opinion, she is so thorough, so honest, here are her thoughts on Under the Camelthorn Tree...
All fired up, Vegetarian recipes and reflections from a country kitchen and pottery, a review by Myrna Robins of Nina Shands book...
Myrna Robins,Doyenne of Food, Wine & Lifestyle writers, and cook book author reviews Greenfeast by Nigel Slater, his latest release...
Lucky Packet by Trevor Sacks, reviewed by Myrna Robins in a post reproduced from her website with her kind permission....
A flagship wine named for Hanneli Rupert-Koegelenberg, owner of La Motte, Hanneli 2013 is a blend of grapes from three different wine appellations...
Home Cooking by Esther Malan, Easy, Reliable, Down-to Earth Cooking. A book you will want to keep in your kitchen a spatter with wine and sauces....
Each year Delheim Shiraz Cabernet Sauvignon 2017 gets betterer and betterer. Excellent value wine, soft and berry cherry juicy...
I asked my friend Myrna Robins if I could repost her excellent piece on the Platter's 2019 South African Wine Guide - permission granted...
South African Wine Industry Directory 2016/17 I was looking at this wonderful guide which I received this week and just wondered how I would do it justice. It is a guide that is constantly on my desk within hands reach. More information is contained in this outstanding guide than any other publication about the South