people, places, wine & food Michael Olivier is a South African wine & food commentator. Read his articles about wine, food & lifestyle as he introduces you to his website partners and their products. Michael Olivier
the table bay hotel
- A wonderland awaits mini chefs at The Table Bay
- All new take on The Table Bay’s Winter High Tea with Lee-Andra Govender, Pastry Chef…
- Camissa – place of sweet waters, and a Brasserie with excellent food, sublime wine & beer, and good service…
- Camissa Brasserie at The Table Bay Hotel offers Winter Dinners
- Cape Town Places to Stay : The Table Bay Hotel, perfect position
- Classic Toffee Apples for a Classic High Tea at The Table Bay Hotel – Lee-Andra Govender bakes up a storm…
- Cooler days call for soul warming food in The Lounge at The Table Bay Hotel…
- For the love of food, visit The Table Bay this Easter…
- Harvest Lunch at the Camissa Brasserie at The Table Bay Hotel, well worth a visit…
- Hop to it at The Table Bay
- Keshan Rambarun, Executive Sous Chef at The Table Bay
- Let your Valentine’s story unfold at The Table Bay
- Macarons add vintage flair to High Tea at The Table Bay Hotel in the V & A Waterfront…
- Mini Chefs at The Table Bay – the children love it
- Nico Myburgh joins The Table Bay as Hotel Manager….31.10.2017
- Secretary’s Day, September 5th. The Table Bay is the perfect venue…
- Sip on inspiration at The Table Bay…
- Table Bay Hotel Tales – always some excitement at The V&A Waterfront…
- Table Bay’s Camissa takes Diner’s Club Diamond Award
- Take your senses on a Journey of Discovery with Nederburg at The Table Bay
- The Table Bay – vibrant Waterfront Hotel 31.05.2016
- The Table Bay – Whisky enthusiasts in good hands with Zanemvula Mangesi
- The Table Bay announces new Winter High Tea – a journey of discovery
- The Table Bay celebrates the seasons in a four part sensory journey of flavours and scents
- The Table Bay celebrates the seasons in a four part sensory journey of flavours and scents
- The Table Bay Hotel – a busy August, Women’s Day Lunch, Mini Chef’s Programme and a New Executive Chef…
- The Table Bay Hotel – all things Festive
- The Table Bay Hotel – aspiring young chefs can learn from the pros…
- The Table Bay Hotel – Valentine’s Day Love Bites
- The Table Bay Hotel explores artisanal beers and brewing in Cape Town…
- The Table Bay Hotel has much to offer this Festive Season, including its Fabulous High Tea…
- The Table Bay Hotel has plans for the Festive Season…..
- The Table Bay Hotel Mini Chefs final class for 2018…..
- The Table Bay Hotel presents An Evening with Nederburg – Platter’s Winery of the Year 2017 on 6th April
- The Table Bay Hotel serves authentic winter warming Glühwein
- The Table Bay Hotel takes The Diners Club Diamond Award, twice in a row
- The Table Bay Hotel, great destination in the V & A Harbour, Cape Town…
- The Table Bay Hotel, make memories this Mother’s Day
- The Table Bay Hotel, September Mini Chefs & a new Pastry Chef…..
- The Table Bay Mini Chefs Workshop for July 7th, Dough making techniques, huge fun for children….
- The Table Bay People
- The Table Bay presents Summer Sundowners & High Teas at The Best Address
- The Table Bay puts its stamp on artisanal drinks to deliver absolute authenticity
- The Table Bay, Camissa offers excitement on the new menu
- The Table Bay’s Camissa – restaurant with a view
- The Table Bay’s Camissa offers a Summer Menu
- The Table Bay’s Easter Egg Man – Bobby Kumar
- The Table Bay’s Father’s Day Braai Buffet 2017
- The Table Bay’s Moira Mdakana
- The Table Bay’s Farzanah Harris gets innovative with foraged food
- The Table Bay’s Sexy Socks gifts for guests benefit children in need…
- The Table Bay’s tasty salad for January detox-ers…
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