michael’s writings
Simonsig Kaapse Vonkel 2016, the pioneering Methode Cap Classique, a ZA Confidential podcast…
Simonsig Kaapse Vonkel Methode Cap Classique Brut 2016, the pioneering Methode Cap Classique in South Africa, a ZA Confidential podcast...
At The Table Bay Hotel, Shanice Mitchell gets her chance to shine…
Shanice Mitchell, newly appointed Reservations Manager at The Table Bay Hotel, has worked at The Table Bay for almost 10 years...
Alto Rouge 2017, a great classic in South Africa’s Wine History, delicious with my Brick Chicken…
Alto Wine Estate on the slopes of the Helderberg has been producing wine for 100 years, Alto Rouge 2017, made by Bertho van der Westhuizen, continues the heritage...
De Grendel Elim Shiraz 2017 comes out on top at Winemag 2019 Shiraz Report with Outstanding 95 Points…
De Grendel Elim Shiraz 2017, made with fine quality grapes from Elim, almost the southern most vineyards in South Africa...
Four delicious ways to celebrate Heritage Day at Spier…
So many offerings for you to celebrate Heritage Day at Spier, September 24th, fun for adults and children...
5 minutes with Jaco Potgieter, Douglas Green Winemaker…
I spend 5 minutes with Jaco Potgieter, the Winemaker at Douglas Green, to find out more about the man behind these popular wines...
