Haute Cabrière’s Haute Collection Amphora Semillon 2019, a great partner to a wide variety of dishes…
Haute Collection Amphora Semillon 2019
Haute Collection Amphora Semillon 2019
Pierre Jourdan Ratafia, a fortified Chardonnay sweet wine. Fits into any part before and after a meal, and yes even during it...
Haute Cabrière's Pierre Jourdan Tranquille is a non vintage wine, a sublime blend of Chardonnay & Pinot Noir paying homage to the base wine of Cap Classique...
Curry dusted Calamari with Aioli & Smashed Avocado, on of Nic van Wyk's dishes on his new menus at Haute Cabrière...
Haute Cabrière Chardonnay Unwooded 2020, a new addition to the fine wine family on this premium Franschhoek Wine Estate...
Vegan Wine? Haute Cabrière has been doing it since 2015, using only plant based products in the elevage of its wines...
Haute Cabrière Pinot Noir Unwooded 2020, a wonderful expression of the grape by Takuan von Arnim, fresh, delicate, perfect food wine...
Haute Cabrière Pinot Noir Unwooded 2019, a brilliant Pinot, so fit for purpose with good food, and great as a glass on its own...
Pierre Jourdan Belle Nectar Demi-Sec Rosé, a sparkling new edition to the Pierre Jourdan Range setting a trend for demi-sec Pinot Noir Cap Classique...
Don't deny yourself a visit to Haute Cabrière Restaurant & Winery, it is truly well worth the drive through the beautiful Franschhoek Valley...
The evolution of Haute Cabrière has been one of the most exciting happenings in the FranschhoekValley in the last 25 years...
The Haute Collection 2017, a Pinot Noir and a Chardonnay, two serious old vineyard wines made by Takuan von Arnim to celebrate the two grape varieities grown on Haute Cabrière in Frasnchhoek...
Home of the finest Pinot Noir and Chardonnay wines and Pierre Jourdan Cap Classiques, also has the fine Haute Cabrière Restaurant where chefs Nic van Wyk and Westley Muller plate up truly excellent dishes in the marriage of food and wine...