Top Drop #25, Haute Cabrière Pinot Noir Unwooded 2019, so good with Ina Paarman’s Watermelon & Feta Salad…
Haute Cabrière Pinot Noir Unwooded 2019, a brilliant Pinot, so fit for purpose with good food, and great as a glass on its own...
Sunday Feast at Haute Cabrière from 1 May to 30 September 2017
Haute Cabrière Restaurant Sunday lunch has a strong tradition all over the world, it is still very much an aspect of life nowadays with busy weeks leaving Sundays the day to recharge and catch up over a hearty and tasty meal, making conversation the centre piece of the table. Chefs Westley Muller & Nic van