De Wetshof Estate Nature in Concert Pinot Noir 2017, one of the sublime red wines made on D Wetshof Wine Estate in Robertson, Chardonnay specialists...
From a bio dynamically farmed property in cool [climate & fashion] Elgin, we have the Elgin Ridge 282 Pinot Noir 2016, one of a range of fine wines......
Wine Menu's Chardonnay & Pinot Noir Festival is back at The Killarney Country Club's Crystal Room, May 30th from 18h00...
Three fine Craft Gins and a sublime Pinot Noir for my Advent Calendar #16 2018...
In a style perfect for summer marrying good food with sublime wine, Haute Cabrière Pinot Noir Unwooded 2018 answers the call
The grapes for the De Grendel Op Die Berg Pinot Noir 2015 come from a specially created Wine Appellation in the Witzenberg Mountains near Ceres. Unique continental climate.
Peter Falke PF Pinot Noir 2016 is a wine which reflects its soil and the climatic conditions of the Helderberg in the Stellenbosch Wine Appellation.
My Advent Calendar #22 wine, is a delicious Unwooded Pinot Noir 2017, a brilliant expression of both the grape and the vintage. Perfect with Alida Ryder’s Grilled Trout Salad with Sriracha Lime Dressing
My Advent Calendar #22 Red wine is Baleia Erhard Pinot Noir Single Vineyard 2014. A superb Pinot from Riverdal.
The noble red grape of Burgundy and Chardonnay, Pinot Noir, finds great expression on Groenvlei Farm, home to Peter Falke Wines. Lizet Hartley's 5 Spice Pork Ribs find a perfect partner....
Yardstick Pinot Noir 2014, great with Duck Ramen. Adam Mason showing his skills using grapes from four Wine Appellations.
Haute Cabrière Unwooded Pinot Noir 2016 & Jacqui Rey’s Lamb Knuckle Curry, ccoling wine and mild curry.
De Grendel Op die Berg Pinot Noir 2014 The Graaff family of De Grendel own a farm high up in the Witzenberg Mountains, in Ceres, which is a producer of high quality apples and pears. And Pinot Noir, the De Grendel Op die Berg Pinot Noir 2014. Planted in soft shale soils, and in a
Massimo & Tracy Orione If you pressed 5 Capetonians to tell you which is their favourite Italian Restaurant, you would probably get 5 different answers. Press me and I till tell you that Massimo’s in Hout Bay is mine by a country mile. Massimo and Tracy Orione run a truly superb operation. Recognised last year