De Wetshof Nature in Concert Pinot Noir 2010 The Robertson Wine Valley way back when was known for its sweet wines. Today, the reds wines, the whites and the MCC sparklers, all win awards on the local and international stage. We think of Robertson as a warm place, it certainly has sunny summers, but interestingly
Baleia Erhard Pinot Noir 2014 In the recently established wine region near the country town of Vermaaklikheid along the Cape South Coast, the Joubert family has established itself as a pioneer wine producers with their unique range of Baleia Wines and Olive Oil, showcasing true pioneering energy, commitment, passion and family values. Their premium flagship
Visit Wine Concepts - CLICK HERE
Haute Cabrière Chardonnay Pinot Noir 2016 Chardonnay is the white grape of Burgundy and Champagne, as Pinot Noir is the red. In Champagne, they are often blended to create some of the finest sparkling wines produced in France. Often, I have come across a ‘still champagne’ where the two are blended and then not gone
Corlien Morris, Owner of The Wine Menu, Bluebird Shopping Centre, Atholl The Wine Menu Chardonnay and Pinot Noir Festival, which takes on Thursday, May 18, from 18h00 at Killarney Country Club’s Crystal Room. Festivalgoers will taste more than 80 of South Africa’s best Chardonnays and Pinot Noirs as well as those wines from France, Chile
The De Wet Family, Peter, Gera, Johann, Lesca & Danie The Robertson Valley is a place of summers of sunshine and cold wet winters. In the summer cooling breezes ameliorate the heat in the vineyards allowing the grapes to ripen slowly and to pack in the flavour while they are doing it. The De Wet
De Grendel Op die Berg Pinot Noir 2014 The Graaff family of De Grendel own a farm high up in the Witzenberg Mountains, in Ceres, which is a producer of high quality apples and pears. And Pinot Noir, the De Grendel Op die Berg Pinot Noir 2014. Planted in soft shale soils, and in a
Peter Falke Pinot Noir 2015 Groenvlei Farm, in the Helderberg part of the Stellenbosch Wine Appellation, is the home of Peter Falke Wines. The Helderberg, known as a premium red wine area, has the advantage of cooling breezes blowing in from False Bay in the afternoons, ameliorating the heat in the vineyard. This allows for
Glen Carlou Pinot Noir 2012 Pinot Noir has the unfortunate nickname of ‘The Heartbreak Grape’. When it expresses its soils, climate and the hand of a fine winemaker, this thin skinned Burgundian grape has found a home in South Africa. The Glen Carlou Pinot Noir 2012 proves that there is nothing ephemeral about this grape.
Pook's Pantry Langostino Mac & Cheese with Crispy Bacon & Chives – Cheryl Bennett Cheryl says: ‘While I still enjoy plain macaroni and cheese (probably more than I should), I wanted to “fancy it up” a bit and add in sweet langostinos with a handful of crispy bacon. (Langostinos look like tiny lobsters, but are
Asian Duck Broth – Anina Meyer Anina says: “So, hubby excitedly bought a huge whole duck to roast for Sunday lunch. Since it was about 1.9 kg’s, with a surprisingly good amount of meat on this bird, I had the breasts of the roasted duck leftover for the next day. If you like Asian flavours,
Anina Meyer's Paprika Beef, Tomato & Mushroom Stew Anina offers her slow cooked beef in a rich tomato and paprika sauce, with mushrooms and potato. Perhaps leaning more to Hungary than Burgundy, though nevertheless a great match for the recommended wine. Paprika Beef, Tomato & Mushroom Stew Preparation time 15 minutes Cooking time 4 hours