Michael Olivier Talking Wine, Bellingham The Bernard Series Small Barrel SMV 2017, a podcast…
Bellingham The Bernard Series Small Barrel SMV 2017, part of a range of fie wines made by Richard Duckitt, the Bellingham Winemaker...
Bellingham Homestead Red Blend 2017, a wine for everyman at any time and so good with Jane Anne Hobbs’s Monkey Gland Steak Kebabs…
Bellingham Homestead Red Blend 2017, is the maiden vintage by Richard Duckitt of this delicious Merlot Cabernet Sauvignon blend...
Bellingham, The Bernard Series Bush Vine Pinotage 2017, surprisingly good match with Dianne Bibby’s Rosemary & Paprika Roast Chicken…
Bellingham, The Bernard Series Bush Vine Pinotage 2017, a gem of a wine made from Stellenbosch grapes from a 43 year old vineyard...
Bellingham The Homestead Series The Old Orchard Chenin Blanc 2019, land a couple of bottles for Chenin Blanc Day, June 20th…
Bellingham The Homestead Series The Old Orchard Chenin Blanc 2019, is a barrel fermented and matured Paarl old bush vine Chenin Blanc...
Douglas Green Bellingham [DGB] opens up Pre-Orders for distribution after June 1st, with some great offers…
Wanting to top up your cellar after a long lockdown? DGB opens up Pre-Orders for delivery after June 1st with some irresistible offers...
International Sauvignon Blanc Day, step forward Bellingham Homestead Series Sauvignon Blanc 2019. Good with my Calamari, Lemon and Parsley Risotto…
In celebration of International Sauvignon Blanc Day, step forward Bellingham Homestead Series Sauvignon Blanc 2019 by Richard Duckitt...
Top Drop #19, Bellingham The Bernard Series Old Vine Pinotage 2017, made for Dianne Bibby’s Slow Roasted Lamb Shawarma…
My Top Drop # 19, Bellingham The Bernard Series Old Vine Pinotage 2017, delicious with Dianne Bibby's Slow Roasted Lamb Sharwama, perfect in Autumn...
Bellingham Wines and the art of oak ageing…
The art of oak ageing is seriously applied to the Bellingham Wines by the Winemaker Richard Duckitt, oak provides to much a fine red wine...
Bellingham The Bernard Series Bush Vine Pinotage 2017, today’s #sawinelockdown wine…
Bellingham The Bernard Series Bush Vine Pinotage 2017, is today's chosen wine style for the #sawinelockdown, a new wine variety or style for the duration...
Bellingham The Homestead Series Sauvignon Blanc 2019, the perfect wine for Dianne Bibby’s The Ultimate Buddha Bowl Harvest Board…
Bellingham, is the Phoenix risen from ashes in the 1940s still going strong. Perfect example of the quality of wine is The Homestead Series Sauvignon Blanc 2019...
Bellingham The Bernard Series Old Vine Chenin Blanc 2017, good match with Ina Paarman’s Tofu Grain Bowl with Vegetables…
Bellingham The Bernard Series Old Vine Chenin Blanc 2017 is made from grapes from old Chenin Blanc Bush Vines in the Cape Town Wine Appellation...
Arlene Mains – recently appointed Assistant Winemaker at Bellingham…
Arlene Mains comes to Bellingham Winery with a bag of excellent International experience...
Bellingham The Bernard Series Small Barrel SMV 2015, great partner for Alida Ryder’s Irish Lamb Stew…
Bellingham The Bernard Series Small Barrel SMV 2015 is the child of what is referred to as the best vintage of the century...
Bellingham The Homestead Series Sauvignon Blanc 2018, a ZA Confidential Podcast…
Bellingham The Homestead Series is an award winning range of this fine winery, the Sauvignon Blanc 2018 was a National Sauvignon Blanc Top Ten Awardee...
It’s a star-studded line up at this year’s Franschhoek Winter Wines | 15 June 2019…
Franschhoek Winter Wines | 15 June 2019, an annual gathering of wineries at The Franschhoek Cellars with lots of family fun...
The Bernard Series The Bush Vine Pinotage 2016, perfect match with Ina Paarman’s Game Sausage & Blue Cheese Polenta…
A fine wine with which to celebrate Pinotage Day on October 13th, The Bernard Series The Bush Vine Pinotage 2016, named for Bernard Podlashuk who restored Bellingham to its former glory over 70 years ago.
Bellingham The Bernard Series Basket Press Syrah 2015, perfect with Alida Ryder’s Mayonnaise Grilled Rosemary Garlic Steak…
Bellingham The Bernard Series Basket Press Syrah 2015, a truly premium expression of a grape and its vintage year.
Bellingham Homestead Series The Old Orchards Chenin Blanc 2017, lovely match to Carey Boucher Erasmus’s Sticky Soy Honey & Sriracha Chicken Wings
Chenin Blanc. Its home in the Loire. South Africa has 6 times more vineyards. So it has crept in as our most planted wine grape. The Bellingham Homestead Series The Old Orchards Chenin Blanc 2017, a perfect expression..
Bellingham The Bernard Series Small Barrel SMV 2014, perfect match with Carey Boucher Erasmus’s Chorizo, Chickpeas & Kale in Spicy Tomato Sauce – 05.01.2018
Bellingham Small Barrel SMV 2014 is a masterful blend of Shiraz, Mourvèdre and Viognier. Barrel aged for 14 months, it is a perfect wine for a well cooked meal.
Bellingham The Bernard Series Basket Press Syrah 2015, with Dianne Bibby’s Butternut Tikka Masala Curry – 02.10.2017
Bellingham The Bernard Series Basket Press Syrah 2015, with Dianne Bibby's Butternut Tikka Masala Curry. Perfect match.
Bellingham The Bernard Series Small Barrel SMV 2014 & Ina Paarman’s Venison Pie – 07.07.2017
Award winner in Top Shiraz 2017, sublime blend by Niël Groenewald. Perfect with Ina Paarman's Venison Pie.
Bellingham rated as one of the best by users of the world’s largest wine app
Twenty million wine lovers have voted in the annual Vivino Wine Style Awards and reviewers have recognised Bellingham’s The Bernard Series Basket Press Syrah as one of the top wines from South Africa. Vivino is the world’s largest wine application (app), allowing a global wine community to buy, rate and review wines. This popular wine
Bellingham The Bernard Series Old Vine Chenin Blanc 2016 & Bush Vine Pinotage 2015 with Tracy Foulkes’s Crispy Pork Belly with Chocolate Hoisin Sauce – 26.01.2017
Niël Groenewald, Bellingham Winemaker I think we can safely call both Pinotage and Chenin Blanc South African grapes. Pinotage was created here in the late 1920s by Professor Abraham Perold. Chenin Blanc originated in the Loire Valley in France, though our plantations here are 6 times larger than the French and it is South Africa’s
Tripe & Trotters Curry – Mpho Tshukudu & Anna Trapido
Mpho Tshukudu & Anna Trapido's Tripe & Trotters Curry In a very exciting new book, Mpho Tshukudu and Anna Trapido take us into new realms of rustic 'food of the people' South African Cuisine and its traditions. A really interesting read let alone cookery book. Having tried a couple of the recipes, you will want
Spinach, Apple & Fennel Salad with Spiced Yogurt – Anina Meyer
Anina Meyer's Spinach, Apple & Fennel Salad with Spiced Yogurt Anina offers her fresh, healthy and low carb salad of spinach, apple and fennel with an insanely delicious spiced yogurt dressing. Preparation time 10 minutes Servings 2 Ingredients 2 cups chopped spinach 1/2 fennel bulb sliced 2 apples sliced fennel leaves for garnish 1 cup
Easy Chicken Biryani – Carey Boucher Erasmus
Carey Boucher Erasmus's Easy Chicken Biryani Carey Boucher Erasmus is always my go-to person when I am looking for something quick, easy and economical for lunch or supper. Her bakes are just so innovative and fun. This dish is made for Chenin Blanc. Easy Chicken Biryani Ingredients Marinade 1 T (15 ml) garam masala 1
Coffee Rub T-bone Steak with Stuffed Braaied Potatoes – Tracy Foulkes
Tracy Foulkes's Coffee Rub T-bone Steak with Stuffed Braaied Potatoes Coffee Rub with Coffee style wine? Sure! And who better than Tracy Foulkes with her fabulous NOMU coffee rub to do the tricks for us. Ingredients 2 x 500g grass-fed T-bone steaks NoMU Extra Virgin Olive Oil NoMU Coffee Rub 3 large potatoes, 1 with
Slowroasted Springbok [or Lamb] shanks – Kate Liquorish
Kate Liquorish's Easy Slowroasted Springbok Shanks Kate says, “People are often amazed when you present them with a slow roasted lamb or springbok shank - 'oh wow' they grin 'that must have taken you hours' - but the only thing it takes hours to make is the oven. The dish itself takes 10
Slow Roasted Grappa Garlic and Lemon Pepper Chicken with Parsnip Fries – from Meeta K Wolff’s What’s For Lunch, Honey?
Meeta K Wolff's Grappa Garlic & Lemon Pepper Roasted Chicken Wonderful for me to have a friend like Meeta K Wolff, who so kindly allows me to share her recipes with you when I am looking for an ideal dish to go with one of my wines of the day. This chicken is
Honey Roast Chicken with Orange & Butternut – Ina Paarman
Ina Paarman's Honey Roast Chicken with Orange & Butternut Ina says she served this at a dinner party to rave reviews. Her food is so good, I am sure she has rave reviews each time. What you'll need... 2 oranges 1 large fresh chicken Ina Paarman's Chicken Spice 2 large onions, cut into
Exotic Mushroom Risotto – Nouvelle Mushrooms
Exotic Mushroom Risotto Serves 4 Difficulty: Easy Preparation & Cooking time 60 minutes What you'll need.. Mushroom stock 500ml (2 cups) boiling water 100g dried porcini mushrooms 120g butter 1 onion, finely chopped 250g portabellini mushrooms, sliced into quarters 250g risotto rice 75ml white wine 50g Parmesan, grated 40g chives 25ml truffle oil
Tom Yum Soup with Prawns – Carey Erasmus
Carey Erasmus's Tom Yum Soup with Prawns Spicy, hot and sour. This Thai soup tantalizes every taste bud. I enjoy mine with whole prawns cooked in their shells – this gives the soup a beautiful fragrant sweetness. I can honestly eat Tom Yum soup in the heat of summer and the chill of
Vegetarian lasagna with basil pesto & ricotta – Alida Ryder
Alida Ryder's Vegetarian Lasagne with Basil Pesto & Ricotta for the mushroom-tomato sauce 500g mushrooms, sliced 2 garlic cloves, sliced 2-3 cups (approximately 2 x 400g tins) chopped tomatoes 2 fresh thyme sprigs 1 fresh oregano sprig salt & pepper to taste for the bechamel sauce 500ml vegetable stock 250ml full cream milk
SASSI Green listed Hake Fish Curry – Hayden Quinn
Hayden Quinn's SASSI Green listed Hake Curry Serves 4 Ingredients 1½ tablespoons coconut oil 5 cardamom pods, bruised ½ tablespoon yellow mustard seeds 20 curry leaves 2 whole dried chili 2 onions, chopped 3 cloves garlic, crushed 3cm knob ginger, minced 600g fresh hake, skin off cubed 1 tablespoon coriander seeds, roasted and
Chutney Chicken Wings with Coriander & Lemon Cucumber Ribbons – Carey Boucher Erasmus
Carey Boucher Erasmus's Chutney Chicken Wingswith Coriander & Lemon Cucumber Ribbons Ingredients 8 free range chicken wings Freshly ground salt and pepper ½ c (125 ml) fruit chutney of your choice ¼ c (60 ml) tangy mayonnaise 8 wooden skewers, soaked in cold water for 15 minutes Salad: 1 large cucumber 3 T
Bellingham – pioneers in wine
The Bellingham Manor House Looking at the title deeds to Bellingham in the late 1600s, the place is very clearly called Bellingham. A corruption of Belle Champ, pretty field, it may have been, but it is a force with which to be reckoned in the wine industry today. Bernard Podlashuk The