Groot Constantia Pinotage 2019. A good partner to Dianne Bibby’s Red Wine Lamb Shanks…

Groot Constantia Pinotage 2019 I always think of Groot Constantia Wine Estate as the cradle of the wine industry in South Africa. Simon van der Stel was first granted the Estate in 1685. It was Hendrik Cloete, owner in the late 18th Century who, with his Constantia Wines, made for a ‘golden era’ of Cape

Landskroon Pinotage 2018, great partner to Alida Ryder’s Easy Tomato Soup with grilled Cheese, perfect mid-week supper dish…

Landskroon Pinotage 2018, a gem of a wine, made from South Africa's Red Wine Grape Pinotage, great expression...

Pinotage Day October 10th, here are a few delicious wines with which to celebrate…

Pinotage Day October 10th offer us the opportunity to celebrate this truly South African grape, which Protea-like has many guises...

KWV Abraham Perold Tributum 2012 & Tracy Foulkes’s Picanha Steak on Toasted Ciabatta with Mustard Cream – 14.03.2017

KWV Abraham Perold Tributum 2012 Abraham Perold was a legend in his time and left an indelible mark on the South African Wine Industry, not only for his creation of Pinotage, South Africa’s iconic wine grape. Abraham Perold In a tribute to Perold, KWV releases a wine, the current is the KWV Abraham Perold Tributum

Fruity & Spicy Lamb Kebabs with Coriander Pesto – Carey Boucher Erasmus

Carey Boucher Erasmus's Fruity & Spicy Lamb Kebabs with Coriander Pesto Carey says: "As a child, our family went through a phase where we often braaied an assortment of ”sosaties” (kebabs). One I remember in particular was a lamb and dried fruit combination. Come to think of it, we haven’t had fruity lamb kebabs in