De Krans Tritonia 2017, a gem of the Klein Karoo, made from Touriga Naçional, Tinta Roriz, and Tinta Barocca, all Portuguese Port grapes...
Alto Fine Old Vintage 2008 is a sublie example of a fine South African Fortified Wine made in the Port Style with Shiraz grapes...
De Krans introduces A Twist of Fate, a fine blend of co-fermented Tinta Barocca and Tinta Amarela, classic Port varieties...
De Krans Cape Vintage Reserve 2016, a jewel in the Calitzdorp crown, shines at the National Wine Challenge 2019...
Some Valentine's day Pinks from De Krans, and a delicious Mocha flavoured sweet wine called Espresso...
Flagstone Winemaker Gerhard Swart, turns Breedekloof Pinotage into their fine Flagstone The Last Word Cape LBV 2013, a Port Style wine
In Romeo and Juliet, she says, 'A rose by any other name would smell as sweet'. While the P word is not allowed, the Groot Constantia Cape Ruby 2016 weighs in better than many others. Made from the traditional Port variety of Touriga Naçional, it is as good with Blue Cheese as it is with Chocolate...
The Nels of Boplaas in Calitzdorp make superb wines and spirits, make my Advent Calendar #15 wine, their Boplaas Cape Ruby Port...
Boplaas crowned SA Champion Port 2016 Winemaker Margaux Nel Boplaas Family Vineyards was crowned as SA Champion Port at the SA Young Wine Show 2016 that was held in Cape Town. Boplaas was also crowned SA Champion Port in 2015, 2013, 2010, 2007, 2006, 2005, 1987 and 1986. Boplaas's fine showing included two class winners
Chicken Liver Paté with a Jellied Verjuice Topping Jane-Anne says: "A fine, smooth chicken liver paté is a splendid starter for a celebration, and specially for a festive feast, for so many reasons. You can make a glorious paté several days in advance; it will cost you peanuts. And because this is such a rich