A Bite of Latin America by Susie Chatz-Anderson. Take a trip to South America in your own kitchen, and taste some exciting food....
Delicious Low Carb - Sally-Ann Creed Sally-Ann Creed is elegantly monikered as a Functional Integrative Nutritional Therapist. As co-author of the brilliantly successful The Real Meal Revolution, she has already carved her name as a hero alongside the greats like Tim Noakes, David Grier and Jonno Proudfoot, her co-authors. She has a raft of other
Smeul - Riana Scheepers, Marietjie Koekemoer & Leonie Scholtz I was told recently that one of the growth areas in the publishing world is Afrikaans Cookery Books. I am not surprised given the quality and excellence of these two books received over recent days. Marietjie Koekemoer has been a friend for a number of years.
Vickie de Beer's My low carb Kitchen There is still time for a quick last minute shop for Christmas and Quivertree Publications step into the breach with two fabulous cook books. Vickie de Beer is a food writer, food stylist and food enthusiast. She is the Food Editor of the popular Rooi Rose. Vickie has
Sophia Lindop with her latest book Sophia Lindop has to be South Africa's most prolific cookery book writer. In about 5 years she has produced 5 stunning books, A Season's Bounty and a quartet of handbag [or manbag] sized little gems in the style of Flavours and Traditions. Perfect as stocking stuffers. Season's Bounty by