A Bite of Latin America by Susie Chatz-Anderson. Take a trip to South America in your own kitchen….
A Bite of Latin America by Susie Chatz-Anderson. Take a trip to South America in your own kitchen, and taste some exciting food....
Books for Cooks – Delicious Low Carb
Delicious Low Carb - Sally-Ann Creed Sally-Ann Creed is elegantly monikered as a Functional Integrative Nutritional Therapist. As co-author of the brilliantly successful The Real Meal Revolution, she has already carved her name as a hero alongside the greats like Tim Noakes, David Grier and Jonno Proudfoot, her co-authors. She has a raft of other
Books for Cooks for Easter, Smeul & Toor met Hoender
Smeul - Riana Scheepers, Marietjie Koekemoer & Leonie Scholtz I was told recently that one of the growth areas in the publishing world is Afrikaans Cookery Books. I am not surprised given the quality and excellence of these two books received over recent days. Marietjie Koekemoer has been a friend for a number of years.
Books for Cooks for Christmas – A pair from Quivertree
Vickie de Beer's My low carb Kitchen There is still time for a quick last minute shop for Christmas and Quivertree Publications step into the breach with two fabulous cook books. Vickie de Beer is a food writer, food stylist and food enthusiast. She is the Food Editor of the popular Rooi Rose. Vickie has
Books for Cooks for Christmas – Sophia Lindop
Sophia Lindop with her latest book Sophia Lindop has to be South Africa's most prolific cookery book writer. In about 5 years she has produced 5 stunning books, A Season's Bounty and a quartet of handbag [or manbag] sized little gems in the style of Flavours and Traditions. Perfect as stocking stuffers. Season's Bounty by