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5 minutes with Dani Brown Assistant Winemaker at Landskroon Wine Estate in Paarl…

Dani Brown is the Assistant Winemaker at Landskroon Wines Estate, part of a team which is producing some truly delicious wines...

October 1st, 2020|Categories: Michael's Writings|Tags: Dani Brown, David Baldacci, Elon Musk, Landskroon Cabernet sauvignon, Landskroon Wine Estate, Michiel du Toit, Paarl, Paarl Wines, Stellenbosch Plum Pudding Hill Shiraz|
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Landskroon Cabernet Sauvignon 2018, good partner to Carey Boucher Erasmus’s Lamb Tagine with Dates & Apricots…

Landskroon Cabernet Sauvignon 2018, a jewel in the crown at Landskroon, with its smart new livery, so worthy of a fine bottle of red like this...

July 30th, 2020|Categories: wine of the day|Tags: Cabernet Sauvignon, Carey Boucher Erasmus, Dani Brown, Lamb Tagine, Landskroon Cabernet sauvignon, Landskroon Wine Estate, Paarl, Paarl Wines, Paul de Villers V|
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Landskroon Cabernet Sauvignon 2017, so good with Nadia Graves’s Beef Short Rib in Red Wine & Port…

Landskroon Cabernet Sauvignon 2017 one of the sublime reds made on the Estate on the south west facing slopes of Paarl Mountain...

November 28th, 2019|Categories: wine of the day|Tags: Beef Short Ribs, Cabernet Sauvignon, Landskroon Cabernet sauvignon, Landskroon Wine Estate, Michiel du Toit, Nadia Graves, Paarl, Paarl Cabernet Sauvignon, Paarl Wines, Paul de Villiers|
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Landskroon Cabernet Sauvignon 2016, a perfect partner to Ina Paarman’s Super Juicy Steak…

Landskroon Cabernet Sauvignon 2016, a fine Paarl Cabernet, made by 5th generation Paul de Villiers.

August 31st, 2018|Categories: wine of the day|Tags: #wineoftheday, Ina Paarman, Landskroon Cabernet sauvignon, Landskroon Wines, Paarl, Paarl Wines, Paul de Villiers, South Africa Wine|
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about

fav-57 As a young aspiring chef, Michael laid a solid foundation for his career at the Cordon Bleu Cooking School in London. Over the next 30 years he had a series of high profile hospitality management posts, was the Public Relations Manager for Boschendal and ran three successful restaurants in the Cape, one of which, Parks, featured in the national top 10 restaurants.

Michael is a family man, author and broadcaster.
A lifetime devoted to the promotion and appreciation of the South African wine and food industry has earned him many accolades, including the Lannice Snyman Lifetime Achievement Award at the 2013 Eat Out Awards.

Michael continues to be prolific, informative and entertaining on his wine and food website, michaelolivier.co.za

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