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Advent Calendar Day 23, a pair of Pinks from Robertson Winery on Michael Olivier Talking Wine…

A pair of great fun Pinks from the Robertson Winery, great wines for your Christmas festivities...

December 23rd, 2020|Categories: podcasts, wine of the day|Tags: Robertson, Robertson Brut Rosé Sparkling Wine, Robertson Non Alcoholic Dry Sparkling Pink, Robertson Winery, Robertson Wines|
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Robertson Wynmakery – great successes at the Winemag Best Value & Ultra Value Wine Challenges…

Robertson Wynmakery offering great value wines from the Valley of Wine and Roses has great successes at the Winemag Best Value & Ultra Value Wine Challenge…

October 19th, 2019|Categories: Michael's Writings|Tags: Beaukett, Robertson, Robertson Chenin Blan, Robertson Shiraz, Robertson Winery, Ultra, Winemag|
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Robertson Winery launches a Sparkling Brut Rosé…

Robertson Winery has an enchanting new Sparkling Brut Rosé which adds a sixth member to the winery’s range of popular sparkling wines...

February 21st, 2019|Categories: Michael's Writings|Tags: Pink Bubbly, Robertson Brut Rosé, Robertson Winery, South African Sparkling Wine, Sparkling Wine|
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Fat Bastard – actually two of them…

Fat Bastard - actually two of them... An amusing for some truly potable wines from the Robertson Cellar.

May 16th, 2018|Categories: wine of the day|Tags: #wineoftheday, Alida Ryder, Fat Bastard Wines, Robertson Winery, South African Wines|
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Lightly Sparkling – Robertson Winery’s New Vintage Lightly Sparkling Sauvignon Blanc & Pinot Noir Rosé, perfect for invigorating summer refreshment….

Always lovely wines from Robertson Winery in the valley of wines and horses. Two noble varieties, one from Bordeaux and one from Burgundy. Sublime Sunday Morning Sippers....

November 11th, 2017|Categories: Michael's Writings|Tags: Pinot Noir, Pinot Noir Rosé, Robertson Wine, Robertson Winery, Sauvignon Blanc, South African Wine|
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about

fav-57 As a young aspiring chef, Michael laid a solid foundation for his career at the Cordon Bleu Cooking School in London. Over the next 30 years he had a series of high profile hospitality management posts, was the Public Relations Manager for Boschendal and ran three successful restaurants in the Cape, one of which, Parks, featured in the national top 10 restaurants.

Michael is a family man, author and broadcaster.
A lifetime devoted to the promotion and appreciation of the South African wine and food industry has earned him many accolades, including the Lannice Snyman Lifetime Achievement Award at the 2013 Eat Out Awards.

Michael continues to be prolific, informative and entertaining on his wine and food website, michaelolivier.co.za

Copyright 2016 Michael Olivier | All Rights Reserved
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