Skip to content
  • home
  • q&as with the pros
  • recipes
  • restaurants
  • the table bay hotel
  • wine of the day
  • home
  • q&as with the pros
  • recipes
  • restaurants
  • the table bay hotel
  • wine of the day

Ulumbaza Red of Springfontein 2017, a smasher from Stanford by Tariro Masayiti…

Ulumbaza Red of Springfontein 2017 and the Ulumbaza White of Springfontein 2017, two interesting blends from Tariro Masayati...

March 5th, 2021|Categories: wine of the day|Tags: Dr Hildegard Witbooi, Springfontein Wine Estate, Tariro Masayiti, Ulumbaza Red of Springfontein 2017, Ulumbaza White of Springfontein 2017, Walker Bay Wine Appellation|
Read More

Creation Chardonnay 2018, perfect with Dianne Bibby’s Roasted Buttered Chicken…

Creation Chardonnay 2018, a fine expression of Chardonnay from the cool marine climes of the Walker Bay Wine Appellation...

June 29th, 2020|Categories: wine of the day|Tags: Creation Chardonnay, Creation Wines, Dianne Bibby, Hemel en Aarde Ridge, Roast Chicken, Walker Bay Wine Appellation|
Read More

Creation Pinot Noir 2018, so good with my Heerenbone & Exotic Mushrooms…

The cooler climes of the Hemel en Aarde Ridge in the Walker Bay Appellation, create the perfect Creation Pinot Noir 2018...

June 5th, 2020|Categories: wine of the day|Tags: Creation Pinot Noir, Creation Wines, Heerenbone, Hemel en Aarde Valley, Pinot Noir, Shimeji Mushrooms, Walker Bay Wine Appellation|
Read More

categories

  • home
  • michael’s writings
  • podcasts
  • recipes
  • restaurants
  • wine of the day
eat-out-lifetime-award-large-small   Riedel - The Wine Glass Company   Reciprocal Wine Company  

BIRKENSTOCK South Africa

Birkenstock

CLICK HERE!!

about

fav-57 As a young aspiring chef, Michael laid a solid foundation for his career at the Cordon Bleu Cooking School in London. Over the next 30 years he had a series of high profile hospitality management posts, was the Public Relations Manager for Boschendal and ran three successful restaurants in the Cape, one of which, Parks, featured in the national top 10 restaurants.

Michael is a family man, author and broadcaster.
A lifetime devoted to the promotion and appreciation of the South African wine and food industry has earned him many accolades, including the Lannice Snyman Lifetime Achievement Award at the 2013 Eat Out Awards.

Michael continues to be prolific, informative and entertaining on his wine and food website, michaelolivier.co.za

Copyright 2025 Michael Olivier | All Rights Reserved
FacebookInstagramTwitter