If you want to do it at home Keshan Ramburam offers his Valentine’s Day DIY, otherwise book your table at The Table Bay Hotel...
The Table Bay Hotel - venue for the Mini Chef Courses The Table Bay brings back its popular Mini Chefs workshops in 2018, taking them to the next level with greater emphasis on real life learning and opening children’s eyes to the wonder of food and exciting cooking techniques. In a series of interactive workshops
Wonderful planning of Christmas and New Year events at The Table Bay Hotel in the V & A Waterfront. Such a variety of fun and entertainment, great food and sublime wines.
The Table Bay on the Victoria & Albert Waterfront offers fine foods from Executive Chef Jocelyn Myers Adams and her team. The Camissa Brasserie is a warm and comfortable restaurant.
The Table Bay Hotel on the V & A Waterfront The Camissa Brasserie at The Table Bay Hotel is named for the Khoi name for Table Mountain, meaning the 'place of sweet waters'. Executive Chef of the hotel Jocelyn Myers-Adams works her magic there and has just put in a new menu. Click here for
The Table Bay Hotel at sunset A genuine passion and innate affinity for whisky have helped Zanemvula Mangesi negotiate his way from humble beginnings as a barman to the food and beverage supervisor at The Table Bay. He holds qualifications in food and beverage as well as marketing but it is his natural proficiency for
Moira Mdakana There are times when you walk into a hospitality situation, you meet someone who just has the magical ‘it’. Recently when I was at The Table Bay Hotel for a business meeting, I met Moira Mdakana. She is one of those people who are at the heart of delivering the warm, quintessential South
The Table Bay Hotel Lounge The satisfyingly rich flavours of chocolate, salted caramel, coffee and winter fruits combine with the distinctive taste of foraged, indigenous plants and herbs to make Winter High Tea at The Table Bay a journey of discovery. The new high tea menu is a celebration of seasonal textures and flavours, with
The Table Bay Hotel from the Harbour - tall ship Esmerelda in the foreground The well-known American hotelier Conrad Hilton when asked what the three success stories for a good hotel would be said “Position, position, position.” A View from the Front of The Table Bay Hotel Sun International’s Table Bay