Skip to content
  • home
  • q&as with the pros
  • recipes
  • restaurants
  • the table bay hotel
  • wine of the day
  • home
  • q&as with the pros
  • recipes
  • restaurants
  • the table bay hotel
  • wine of the day

Simonsig Kaapse Vonkel Brut Rosé 2017, perfect with Nina Timm’s delicious, retro Avocado Burger…

Sister to the iconic Kaapse Vonkel Brut, the Simonsig Kaapse Vonkel Brut Rosé 2017 is made from Pinot Noir, Pinotage and Pinot Meunier...

February 14th, 2019|Categories: wine of the day|Tags: Francois Malan, Johan Malan, Nina Timm, Simonsig Estate Wines, Simonsig Kaapse Vonkel, Simonsig Kaapse Vonkel Brut Rosé, South African Champagne, South African Wine|
Read More

Simonsig Malan Family Selection Tiara 2012, good with Tracy Foulkes’s Asian Braised Beef Short Ribs

Simonsig Malan Family Selection Tiara 2012 is a fine Bordeaux style blend from one of Stellenbosch's Premier Wine Estates.

April 4th, 2018|Categories: wine of the day|Tags: Malan Family Simonsig, NoMU Foods, Simonsig Estate Wines, Simonsig Tiara, South African Bordeaux Style Blend, South African Wine, Tracy Foulkes, Wine Red Blend|
Read More

Simonsig Sunbird Sauvignon Blanc 2017 & Anina Meyer’s Cucumber, Corn and Sprout Salad with a Thai Dressing – 18.07.2017

A fine Stellenbosch Estate Sauvignon Blanc, Simonsig has been bottling the variety since 1978.

July 21st, 2017|Categories: wine of the day|Tags: Anina Meyer, Sauvignon Blanc, Simonsig Estate, Simonsig Estate Wines, Simonsig Sunbird Sauvignon Blanc, South African Sauvignon Blanc, South African Wine|
Read More

categories

  • home
  • michael’s writings
  • podcasts
  • recipes
  • restaurants
  • wine of the day
eat-out-lifetime-award-large-small   Riedel - The Wine Glass Company   Reciprocal Wine Company  

BIRKENSTOCK South Africa

Birkenstock

CLICK HERE!!

about

fav-57 As a young aspiring chef, Michael laid a solid foundation for his career at the Cordon Bleu Cooking School in London. Over the next 30 years he had a series of high profile hospitality management posts, was the Public Relations Manager for Boschendal and ran three successful restaurants in the Cape, one of which, Parks, featured in the national top 10 restaurants.

Michael is a family man, author and broadcaster.
A lifetime devoted to the promotion and appreciation of the South African wine and food industry has earned him many accolades, including the Lannice Snyman Lifetime Achievement Award at the 2013 Eat Out Awards.

Michael continues to be prolific, informative and entertaining on his wine and food website, michaelolivier.co.za

Copyright 2016 Michael Olivier | All Rights Reserved
FacebookInstagramTwitterEmail