Spier Wine Estate in Stellenbosch, every wine a winner - always. Great wine-making team under Frans Smit.
Creator of the magic of Hemelhuijs - Jacques Erasmus When you go back to Hemelhuijs, you chastise yourself for staying away. This is a place to return to again and again. In the four years since Jacques Erasmus opened Hemelhuijs in October 2010, this talented, creative artist on so many levels, has changed
I have long wanted to go to Hemelhuijs knowing of the talents of Jacques Erasmus. After all he did the food concept at Restaurant Cuvée at Simonsig, and the playful plate chandeliers at La Motte, his food is the stuff of which legends are made. This man is a major talent and Hemelhuis