Battle Creek Venison Goulash, a delicious dish for cooler evenings with Goye Malbec Roble 2017 from Argentina…
Battle Creek Venison Goulash, a classical dish, which I have tweaked a bit as originally it contained only paprika, onions and venison...
Battle Creek Venison Goulash, a classical dish, which I have tweaked a bit as originally it contained only paprika, onions and venison...
Blue Wildebeest Bobotie, Have Blue Wildebeest, Have Bobotoe Recipe, combine the two for a delicious dish...
Nadia Graves's Venison with Prunes Nadia says: "Another great one pot meal. Try this slow-cooked venison recipe – the meat cooks to the softness of butter within hours and is complemented perfectly with the sweetness of the prunes and wine. In South Africa, the wine used is Muscadel. It is a sweet, full rounded wine