Carey Boucher-Erasmus's Red Wine Milkshake Treat A dessert that doubles as a drink is not only ideal for something different it can also be incredibly easy! Shake things up at your next dinner party with this effortless, yet incredibly luxurious adult milkshake prepared with Two Oceans’ wines and created by Carey Boucher-Erasmus, the mastermind and
Coconut Prawns & Thai Mayonnaise Dip Easter is a great time to catch up with family and friends, but the effort of keeping everyone fed can be quite exhausting! With this in mind Two Oceans Wines teamed up with Carey Boucher-Erasmus,who you will recall is a regular contributor to my website. Carey Boucher Erasmus Carey
Sarah Graham Two Oceans Wines has added a much anticipated addition to its popular range of wines with its 2014 Shiraz. The wine is delicious with a vibrant, complex bouquet of red berries, cloves, spice, hints of white pepper and subtle vanilla. It’s the perfect match with steak, Moroccan lamb, seared tuna and
Natasha Williams, Two Oceans Winemaker "My mother's family is originally from Madagascar,” says Two Oceans winemaker Natasha Williams. Her grandfather on her mother’s side came to South Africa in the early part of the 20th century. "My dad's family has a far longer history at the Cape, stretching back as far as anyone
Justine Drake has to have the most beguiling smile in the business. She has such a wonderful touch with food. She is an author of some excellent cookbooks and star of Just in Africa, a BBCFood television series. And now she's talking my language, red wine with fish! Yes - and I am sure that