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Flagstone Ice, a vine dried Sauvignon Blanc 2016, a perfect partner to Nina Timm’s Passionfruit Cheesecake slices…

The stalks of the bunches are crushed to allow the grapes to desiccate, Flagstone Ice, a vine dried Sauvignon Blanc 2016 is rich round & delicious...

February 18th, 2019|Categories: Uncategorized|Tags: #wineoftheday, Flagstone Wines, Gerhard Swart, Nina Timm, Sauvignon Blanc, South African Ice Wine, South African Wine|
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BIRKENSTOCK South Africa

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about

fav-57 As a young aspiring chef, Michael laid a solid foundation for his career at the Cordon Bleu Cooking School in London. Over the next 30 years he had a series of high profile hospitality management posts, was the Public Relations Manager for Boschendal and ran three successful restaurants in the Cape, one of which, Parks, featured in the national top 10 restaurants.

Michael is a family man, author and broadcaster.
A lifetime devoted to the promotion and appreciation of the South African wine and food industry has earned him many accolades, including the Lannice Snyman Lifetime Achievement Award at the 2013 Eat Out Awards.

Michael continues to be prolific, informative and entertaining on his wine and food website, michaelolivier.co.za

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