Valentine’s Day #12, Durbanville Hills Collectors Reserve The Cape Mist Sauvignon Blanc 2018…

Durbanville Hills Collectors Reserve The Cape Mist Sauvignon Blanc 2018, is a fine example of the grape grown in a cool climate...

February 9th, 2020|Categories: wine of the day|Tags: Durbanville, , , Durbanville Hills Winery, , Kobus Gerber, , Sauvignon Blanc, , |
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Durbanville Hills Collector’s Reserve The Cableway Chardonnay 2018, so good with Lizet Hartley’s Butternut Ravioli with Tomato Cream Sauce…

Durbanville Hills Collector’s Reserve The Cableway Chardonnay 2018, is a premium wine using two blocks of Chardonnay in the Valley, fun label by Theo Vorster...

December 12th, 2019|Categories: wine of the day|Tags: Collectors Reserve Chardonnay, , Durbanville Hills Winery, , Durbanville Wine Ward, , Lizet Hartley, |
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about

fav-57 As a young aspiring chef, Michael laid a solid foundation for his career at the Cordon Bleu Cooking School in London. Over the next 30 years he had a series of high profile hospitality management posts, was the Public Relations Manager for Boschendal and ran three successful restaurants in the Cape, one of which, Parks, featured in the national top 10 restaurants.

Michael is a family man, author and broadcaster.
A lifetime devoted to the promotion and appreciation of the South African wine and food industry has earned him many accolades, including the Lannice Snyman Lifetime Achievement Award at the 2013 Eat Out Awards.

Michael continues to be prolific, informative and entertaining on his wine and food website, michaelolivier.co.za

Copyright 2025 Michael Olivier | All Rights Reserved
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