Allesverloren Single Vineyards Block 51 Red Muscadel 2019, so delicious with Dalewood Fromage Boland and a wedge of crisp Baguette…

Allesverloren Single Vineyards Block 51 Red Muscadel 2019, is a true gem of the Swartland. Fabulously unctuous, sweet, aromatic, legend...

May 20th, 2020|Categories: wine of the day|Tags: , , , , Dalewood Fromage, , , , |
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Top Drops #1 from the The Cape Winelands, my recent tasting of Alto M.P.H.S 2012….

A recent tasting of Alto M.P.H.S. simply reaffirmed for me that Bertho van der Westhuizen is doing a great job on this well known Stellenbosch Winery...

March 4th, 2020|Categories: wine of the day|Tags: , Alto Wines, , , Dalewood Fromage, , Stellenbosch, |
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about

fav-57 As a young aspiring chef, Michael laid a solid foundation for his career at the Cordon Bleu Cooking School in London. Over the next 30 years he had a series of high profile hospitality management posts, was the Public Relations Manager for Boschendal and ran three successful restaurants in the Cape, one of which, Parks, featured in the national top 10 restaurants.

Michael is a family man, author and broadcaster.
A lifetime devoted to the promotion and appreciation of the South African wine and food industry has earned him many accolades, including the Lannice Snyman Lifetime Achievement Award at the 2013 Eat Out Awards.

Michael continues to be prolific, informative and entertaining on his wine and food website, michaelolivier.co.za

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