Skip to content
  • home
  • q&as with the pros
  • recipes
  • restaurants
  • the table bay hotel
  • wine of the day
  • home
  • q&as with the pros
  • recipes
  • restaurants
  • the table bay hotel
  • wine of the day

BEN WREN ROSE SPRITZERS ARE SOME DELICIOUS WINES, STRAIGHT OR FLAVOURED WITH NATURAL PRODUCTS…

Ben Wren Rosé Spritzers offer some utterly delicious natural flavours which make for great drinks at any time...

June 23rd, 2021|Categories: Uncategorized|Tags: Ben Wren, Ben Wren & Angus, Ben Wren Rosé Spritzer – Citrus & Orange Blossom, Ben Wren Rosé Spritzer – Grapefruit & Pink Pepper, Ben Wren Rosé Spritzer – Lemon and Elderflower with Zero Alcohol, Ben Wren Rosé Spritzer – With Lemon and Ginger, Ben Wren Wines, Wne in a can|
Read More

Liefmans Fruitesse & Fraser Crighton’s Fraser’s Folly Brewers Reserve, a ZA Confidential podcast…

Liefmans Fruitesse & Fraser’s Folly Brewers Reserve, each unique the Liefmans delicate and gluggable and the Frasers fine with food...

March 8th, 2020|Categories: Michael's Writings|Tags: beer, Belgian Fruit Beer, Ben Wren, Ben Wren Wines, Chris Gilmour, Chris Hart, Frasers Folly, Frasers Folly Brewers Reserve, John Fraser, Liefmans Fruitesse, Malcolm Macdonald, Mike Schussler, Wine in cans, ZAConfidential.com|
Read More

8 Wines recently tasted; did we have fun?…

8 Wines recently tasted from a range of widespread Wine Appellations and a range of white and red grape varieties in bottle and box...

July 2nd, 2019|Categories: wine of the day|Tags: Asara, Ben Wren, Bosjes, Guardian Peak, La Motte, Piekenierskloof, South African Wine, Tierhoek, Weltevrede Wine Estate|
Read More

categories

  • home
  • michael’s writings
  • podcasts
  • recipes
  • restaurants
  • wine of the day
eat-out-lifetime-award-large-small   Riedel - The Wine Glass Company   Reciprocal Wine Company  

BIRKENSTOCK South Africa

Birkenstock

CLICK HERE!!

about

fav-57 As a young aspiring chef, Michael laid a solid foundation for his career at the Cordon Bleu Cooking School in London. Over the next 30 years he had a series of high profile hospitality management posts, was the Public Relations Manager for Boschendal and ran three successful restaurants in the Cape, one of which, Parks, featured in the national top 10 restaurants.

Michael is a family man, author and broadcaster.
A lifetime devoted to the promotion and appreciation of the South African wine and food industry has earned him many accolades, including the Lannice Snyman Lifetime Achievement Award at the 2013 Eat Out Awards.

Michael continues to be prolific, informative and entertaining on his wine and food website, michaelolivier.co.za

Copyright 2016 Michael Olivier | All Rights Reserved
FacebookInstagramTwitterEmail