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Valentine’s Day Podcast #7, Oldenburg Vineyards Grenache Noir 2018…

Oldenburg Grenache Noir 2017, a fine expression of a grape of southern French origin, made in the cool Banghoek climate...

February 6th, 2020|Categories: wine of the day|Tags: #banghoekpass, #wineoftheday, Banghoek, Nic van Aarde, Nina Timm, Oldenburg Grenache Noir 2018, Oldenburg Vineyards, Rondekop, South African Wine, Stellenbosch, Stellenbosch Grenache Noir, Stellenbosch Wine|
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Oldenburg Vineyards CL Red 2017, so good with Alida Ryder’s Succulent Slow Roasted Greek Lamb and potatoes with garlic, rosemary & lemon…

Part of a new range from the Estate, the Oldenburg Vineyards

April 16th, 2019|Categories: wine of the day|Tags: #banghoekpass, #wineoftheday, Alida Ryder, Merlot, Nic van Aarde, Oldenburg Vineyards, South African Wine, Stellenbosch, Syrah|
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about

fav-57 As a young aspiring chef, Michael laid a solid foundation for his career at the Cordon Bleu Cooking School in London. Over the next 30 years he had a series of high profile hospitality management posts, was the Public Relations Manager for Boschendal and ran three successful restaurants in the Cape, one of which, Parks, featured in the national top 10 restaurants.

Michael is a family man, author and broadcaster.
A lifetime devoted to the promotion and appreciation of the South African wine and food industry has earned him many accolades, including the Lannice Snyman Lifetime Achievement Award at the 2013 Eat Out Awards.

Michael continues to be prolific, informative and entertaining on his wine and food website, michaelolivier.co.za

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