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Uncorking the Black Beauty Krone Kaaimansgat Blanc de Blanc 2016…

Krone Kaaimansgat Blanc de Blanc 2016, a real Princess of an MCC from one of the oldest wine estates in the Tulbagh Valley...

August 20th, 2019|Categories: wine of the day|Tags: Dalewood Fromage Huguenot, Krone Méthode Cap Classique, Methode Cap Classique, Riedel Glass, Rudiger Gretschel, South African Chapagne, Tulbagh Valley|
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Twee Jonge Gezellen Estate Vineyard wins Vinpro Winetech Vineyard Block Competition…

Twee Jonge Gezellen Estate recently honoured at the Vinpro Winetech Vineyard Block Competition, a Pinot Noir block was judged a winner...

March 29th, 2019|Categories: Michael's Writings|Tags: Juan van der Riet, Krone Vintage Cuvée Brut, Methode Cap Classique, Tulbagh Valley, Twee Jonge Gezellen Estate, Vinpro Winetech Vineyard Block Competition|
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about

fav-57 As a young aspiring chef, Michael laid a solid foundation for his career at the Cordon Bleu Cooking School in London. Over the next 30 years he had a series of high profile hospitality management posts, was the Public Relations Manager for Boschendal and ran three successful restaurants in the Cape, one of which, Parks, featured in the national top 10 restaurants.

Michael is a family man, author and broadcaster.
A lifetime devoted to the promotion and appreciation of the South African wine and food industry has earned him many accolades, including the Lannice Snyman Lifetime Achievement Award at the 2013 Eat Out Awards.

Michael continues to be prolific, informative and entertaining on his wine and food website, michaelolivier.co.za

Copyright 2016 Michael Olivier | All Rights Reserved
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