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De Grendel Three Spades Cider, so good with my Chicken cooked in the style of an Alsace housewife…

Made by De Grendel's founding Winemaker, a new craft for him from Elgin apples, De Grendel Three Spades Cider, a Champagne experience...

January 17th, 2019|Categories: wine of the day|Tags: Apple Cider, Braeburn Apples, Charles Hopkins, De Gendel Three Spades Cider, Elgin Apples, Fuji Apples, Golden Delicious Apples, Granny Smith Apples, Pink Lady Apples, Sir de Villers Graaff, South African Cider|
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about

fav-57 As a young aspiring chef, Michael laid a solid foundation for his career at the Cordon Bleu Cooking School in London. Over the next 30 years he had a series of high profile hospitality management posts, was the Public Relations Manager for Boschendal and ran three successful restaurants in the Cape, one of which, Parks, featured in the national top 10 restaurants.

Michael is a family man, author and broadcaster.
A lifetime devoted to the promotion and appreciation of the South African wine and food industry has earned him many accolades, including the Lannice Snyman Lifetime Achievement Award at the 2013 Eat Out Awards.

Michael continues to be prolific, informative and entertaining on his wine and food website, michaelolivier.co.za

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