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Advent Calendar Day 7, Constantia Royale Sauvignon Blanc 2020, Michael Olivier Talking Wine…

Constantia Royale Sauvignon Blanc 2020, a jewel in the Constantia Crown, relatively new wine farm, exciting wines...

December 7th, 2020|Categories: podcasts, wine of the day|Tags: Constantia, Constantia Royale Sauvignon Blanc, Constantia Wine, False Bay, Nova Zonnestraal, Roger Burton, Sauvignon Blanc|
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Valentine’s Day Podcast #16, Peter Falke Blanc de Noir 2019…

Peter Falke Blanc de Noir 2019 is one of the Estate's PF Collection Wines, made from Cabernet Sauvignon by Werner Schrenk, GM & Winemaker...

February 12th, 2020|Categories: wine of the day|Tags: False Bay, Helderberg, Peter Falke Blanc de Noir, Peter Falke Signature Wines, Stellenbosch, Stellenbosch Wine, The PF Collection, Werner Schrenk|
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Advent Calendar #21 red wine is the sublime Grangehurst 350 Pinotage 2009….

My Advent Calendar #21 wine, grapes harvested 350 years to the day that Jan van Riebeek first made wine in the Cape....

December 21st, 2017|Categories: Michael's Writings|Tags: Boerewors, False Bay, Grangehurst Wines, Helderberg Mountains, Jeremy Walker, Pinotage, South African Wine|
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about

fav-57 As a young aspiring chef, Michael laid a solid foundation for his career at the Cordon Bleu Cooking School in London. Over the next 30 years he had a series of high profile hospitality management posts, was the Public Relations Manager for Boschendal and ran three successful restaurants in the Cape, one of which, Parks, featured in the national top 10 restaurants.

Michael is a family man, author and broadcaster.
A lifetime devoted to the promotion and appreciation of the South African wine and food industry has earned him many accolades, including the Lannice Snyman Lifetime Achievement Award at the 2013 Eat Out Awards.

Michael continues to be prolific, informative and entertaining on his wine and food website, michaelolivier.co.za

Copyright 2016 Michael Olivier | All Rights Reserved
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