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De Grendel Rubaiyat 2016, so good with Dianne Bibby’s Ostrich Stroganoff Pie with Porcini Mushrooms…

De Grendel Rubaiyat 2017, a Bordeaux red blend. A fine expression of the vintage and the grapes from Firgrove and the Estate...

July 7th, 2020|Categories: wine of the day|Tags: Charles Hopkins, De Grende Wine Estte, De Grendel Rubaiyat, Dianne Bobby, Durbanville, Durbanville Wines, Ostrich Recipes|
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Asara #5 The Vineyard Collection Chardonnay Lightly Wooded 2015 with Dianne Bibby’s Wild Rice Salad with Sweet Peppers…

Asara #5 The Vineyard Collection Chardonnay Lightly Wooded 2015 is a fine example of delicate oak treatment and great quality fruit..

October 1st, 2018|Categories: Michael's Writings|Tags: Asara Vineyard Collection Chardonnay, Asara Wine Estate & Luxury Hotel, Dianne Bobby, South African Chardonnay, South African Wine, Stellenbosch Chardonnay, Stellenbosch Wine|
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eat-out-lifetime-award-large-small   Riedel - The Wine Glass Company   Reciprocal Wine Company  

BIRKENSTOCK South Africa

Birkenstock

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about

fav-57 As a young aspiring chef, Michael laid a solid foundation for his career at the Cordon Bleu Cooking School in London. Over the next 30 years he had a series of high profile hospitality management posts, was the Public Relations Manager for Boschendal and ran three successful restaurants in the Cape, one of which, Parks, featured in the national top 10 restaurants.

Michael is a family man, author and broadcaster.
A lifetime devoted to the promotion and appreciation of the South African wine and food industry has earned him many accolades, including the Lannice Snyman Lifetime Achievement Award at the 2013 Eat Out Awards.

Michael continues to be prolific, informative and entertaining on his wine and food website, michaelolivier.co.za

Copyright 2016 Michael Olivier | All Rights Reserved
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