michael’s writings
HOT-DIGGITY-DOG! IT’S NATIONAL HOT DOG DAY…
Hot diggity Dog - it's National Hot Dog Day on July 21st. Here are a couple of recipes for you...
BAKED CHORIZO GNOCCHI WITH FAT bastard SHIRAZ 2019, JUST SUCH A PERFECT COMBINATION…
FAT bastard Shiraz 2019, a gem of a Shiraz from Robertson, just perfect for a lovely spiced dish like this gnocchi with the kick of Chorizo...
DURBANVILLE HILLS SHIRAZ 2019, SO GOOD WITH MY WINTER WARMING CABBAGE BREDIE…
Durbanville Hills Shiraz 2019, a fine cold climate red by Wilhelm Coetzee Red Wine Specialist at the Winery...
DE GRENDEL SAUVIGNON BLANC 2021, A DELICIOUS WHITE, SO PERFECT FOR WINTER DRINKING WITH FISH, CHICKEN OR PASTA…
A gem of the Durbanville Wine Appellation Sauvignon Blanc Collection, the De Grendel Sauvignon Blanc, Charles Hopkins's fabulous expression of the grape...
A CHANGE OF SEASONS FOR SPIER AS THE WINE FARM APPOINTS JOHAN JORDAAN AS CELLAR MASTER…
Johan Jordan, with 13 years experience as a winemaker at Spier, is appointed as Cellar Master....
EXPERIENCE A CULINARY ESCAPE TO ITALY AT TERRA DEL CAPO THIS WINTER ON THE ANTHONIJ RUPERT ESTATE…
Terra del Capo Wines offer an escape to Italy on the L'Ormarins Estate in the Franschhoek Valley, with great food and excellent Italian variety wines...
