Easter Parade, The Wine of Billy Hughes of Nativo, organically grown and made, on Michael Olivier Talking Wine Instagram Video

Billy Hughes of Nativo – Nativo White Blend 2019

Billy Hughes and his daughter Kiki, own and manage the Nativo Wine Estate which is on the Old Piketberg Road in Malmesbury, the very heart of the Swartland Wine Appellation.

Billy, Owner of Nativo Wines

Appropriate that I should choose a plant based dish from the clever plant based cook, Mira Weiner, her Sticky Asian Brinjals. Click HERE for the recipe.

Mira Weiner’s Sticky Asian Brinjals

Click HERE to watch my Instagram TV Video

Follow Nativo Wines on Social Media
Facebook    Twitter   Instagram

Read more about Nativo Wines and its offerings. CLICK HERE

signature
March 23rd, 2021|Categories: podcasts, wine of the day|Tags: , , , |

Share This Story, Choose Your Platform

FacebookTwitter

about

fav-57 As a young aspiring chef, Michael laid a solid foundation for his career at the Cordon Bleu Cooking School in London. Over the next 30 years he had a series of high profile hospitality management posts, was the Public Relations Manager for Boschendal and ran three successful restaurants in the Cape, one of which, Parks, featured in the national top 10 restaurants.

Michael is a family man, author and broadcaster.
A lifetime devoted to the promotion and appreciation of the South African wine and food industry has earned him many accolades, including the Lannice Snyman Lifetime Achievement Award at the 2013 Eat Out Awards.

Michael continues to be prolific, informative and entertaining on his wine and food website, michaelolivier.co.za