The Oregano Team, offering a fabulous breakfast
Oregano Patisserie, in the lovely leafy suburb of Linden, offers a great selection of fabulous bakes and patisserie. They now have a printed menu with their day long offerings.
We visited this morning and Sharon van Tonder was our hostess. The lovely Mandy of the Oregano Team, was our waiter.
Below are the dishes we had and the wonderful pastries which were on display at the counter.
One of the pleasant things about Oregano, is that there are tables outside when the weather is warm. There were 3 tables inside , so we sat there on this chilly morning.
An Oregano Caffe Latte
Starting off, as always, a Caffe Latte we then ventured forth into our cooked breakfasts.
I had the Toasted Brioche Bun with double bacon and a fried egg. The crumb and the crust of the brioche is always perfect.
Bacon & Egg Brioche, soft egg, crispy bacon on a toasted buttery brioche bun
Madeleine had the…
Scrambled Eggs with toasted Ciabatta and a side order of bacon
The Counter offers a wide selection of the most devastatingly delicious sweet and savoury pastries.
The Bread Shelf offers, amongst scrumptious scones and breads, these utterly delicious Cinnamon Rolls with vanilla frosting.
We are frequent visitors and I seriously recommend you become one too. You will enjoy the Oregano Team and its offerings.
They do takeaways and UberEats.
Oregano is at 71, 7th Street, Linden
Johannesburg, South Africa
Open Tuesday to Friday 8am to 4pm
Saturday 8am to 2pm
Sunday and Monday closed
083 260 6582
Website https://www.oreganobakery.com/
