Landskroon harvested it firs Cabernet Franc in 1979 today is plays a starring role in this delicious quaffer, what the French call a Vin de Soif.
Paul de Villiers lV was the first producer of Cabernet Franc on Landskroon, who at first bottled it as a single variety wine. Later it was blended away, though with the re-emergence of the popularity of Cabernet Franc today it has found a place in this award winning wine. The 2020 won an award for the Best Blend in the Cabernet Franc Challenge 2022.
Cabernet Franc for the Paul Hugo Red 2021 ripening on an old vine
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