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people, places, wine & food
Michael Olivier is a South African wine & food commentator. Read his articles about wine, food & lifestyle as he introduces you to his website partners and their products.
q&a’s with the pros
Christiaan Nigrini – Assistant Winemaker at Asara Wine Estate & Luxury Hotel
Garth Bedford, Chef at Joostenberg Bistro….
Janette van Lill – Assistant Winemaker at Asara Wine Estate & Luxury Hotel….
Keshan Rambarun, Executive Sous Chef at The Table Bay
Spice Route Wines – I talk to Charl du Plessis, Winemaker…
Spier people – Cuven Conradie, Assistant Stock Controller
Spier people – Heinrich “Bones” Opperman – Senior Cellar Assistant
Spier people – Orlando Filander, Senior Farm Manager
Spier, all about its people – Alfrieda Hanse, Farm Supervisor
Spier, it’s all about the people, Wilton Sikhosana
Three Ships Whisky, Q&A with Andy Watts, master distiller
the table bay hotel
wine of the day