Celebrate Valentine’s Day at Eight Restaurant on Spier Wine Farm is with a special 5 course wine & food pairing. The farm-to-table inspired menu only takes ingredients freshly sourced from the farm and nearby.
Date: 14 – 17 February
Price: R390 p/person
Book now: www.spier.co.za
Saldanha bay oysters lime aioli, bloody marry jelly, crispy nori
Pan seared yellowtail, samphire, oyster mushroom, white wine foam, asparagus, crispy capers
Mixed berry sorbet
Farmer Angus beef fillet
Food garden carrots, pomme anna, mélange of courgette, bone marrow butter
Decadent selection of seductive chocolate treats, Milk chocolate mousse, dark chocolate truffles, chocolate s’mores, strawberries
Book a table for you and your partner through DinePlan – CLICK HERE
For more information please visit www.spier.co.za
Information from ScoutPR
By choosing to celebrate at Spier, you are supporting Spier’s Growing for Good learning initiatives that empower communities to create positive social and environmental change.