Willow Creek Olive Oil of Origin continues its winning ways – 31.01.2016

Baked Marrow in Bolognaise Sauce I am a great fan of Willow Creek Olive Oils, and enjoy using their infused oils particularly, the garlic, jalapeno and the parmesan being amongst my current favourites. For my recipe below, you will need a marrow at least 40 cm long. Perhaps one which hid itself under the leaves