Boerekos met ‘n Twist - heritage food tweaked by Annelien Pienaar, well known cook & food writer. You need a copy in your kitchen.
Smeul - Riana Scheepers, Marietjie Koekemoer & Leonie Scholtz I was told recently that one of the growth areas in the publishing world is Afrikaans Cookery Books. I am not surprised given the quality and excellence of these two books received over recent days. Marietjie Koekemoer has been a friend for a number of years.
Dine van Zyl's Potjiekos & Pot-Pourri I have written before about Dine van Zyl where I suggested that she was a Living National Living Treasure. She is a curator of traditional Boerekos and heritage foods. She also promotes the use of Afrikaans, to many a language of great beauty, especially when it is used by