Steenberg Catharina 2015, Steenberg's Flagship blend of Merlot Shiraz & Petit Verdot, is such a beautiful expression of a great vintage year. Hein van Tonder's Pork Belly Kebabs are the perfect partners.
Steenberg Rattlesnake Sauvignon Blanc 2017 great match with Dianne Bibby’s Middle Eastern Avocado Toast – 12.02.2018
Sublime and delicately oaked, the Steenberg Rattlesnake Sauvignon Blanc 2017 is named for a Royal Navy Battleship which took part in The Battle of Muizenberg 1785...
Catharina's Restaurant at Steenberg Savour skilfully prepared contemporary winter classics while soaking up fireside nostalgia in idyllic Cape Dutch surroundings at Catharina’s Restaurant at Steenberg. Archie McLean, Catharina's Executive Chef Named after Steenberg’s intrepid 17th century founder, Catharina Ustings Ras, Catharina’s with Executive Chef, Archie Maclean at the helm, is all about exciting palates with
Steenberg Manor House Escape the winter blues for a haven of tranquility in the vineyards and take advantage of fabulous seasonal offers at Steenberg, the Cape’s first registered farm just 30 minutes from the bustling heart of Cape Town. Wrapped in gracious, understated luxury and steeped in history dating back to 1682, the 24-room, 5-star
Catharina’s Executive Chef, Archie Maclean Catharina’s Executive Chef, Archie Maclean, has tweaked his special lunch menu with more choice and additional comfort dishes that fit the bill perfectly for a cosy fireside lunch in Steenberg’s idyllic Cape Dutch surroundings. Catherina's One of the jewels on the Constantia wine route, Catharina’s Restaurant offers a two or
Catharina's Restaurant on Steenberg Estate Join Executive Chef Archie Maclean and accomplished Kaapzicht winemaker Danie Steytler for the ultimate winter food and wine experience at Catharina’s Restaurant at Steenberg on Thursday, 11 May. Known for his adventurous take on classic dishes, Chef Archie has come up trumps again with a four course menu that will
Steenberg Nebbiolo 2014 I have written about the Steenberg Nebbiolo before and recently had the opportunity to talk about it on a Radio Today, Gauteng, broadcast. It reminded me how this grape of Italian nobility is firmly rooted in the Steenberg terroir. And it is this terroir that makes the Steenberg Nebbiolo 2014. The soils, the
Steenberg Manor House in its beautiful garden Enhance your youthful radiance and reconnect with your inner voice in the tranquil surrounds of Steenberg Spa, a place of rejuvenation and utter relaxation amidst the vineyards. Nurturing and elegantly appointed to take you on a sensory journey of discovery, serenity and regeneration, Steenberg Spa offers a respite
Catharina's outside in summer Steenberg Chef Archie Mclean invites you to savour the best of summer with new al fresco Food and Wine Flights under shady oaks at Catharina’s Restaurant at Steenberg, one of the jewels of the Constantia Wine Valley, just 30 minutes from the Cape Town city centre. Available daily from 12h00 till