Posts Tagged ‘Hermanuspietersfontein’

Diners Club Winemakers 2010

Sunday, November 28th, 2010
The 2010 Diners Club Winemaker of the Year announced on November 27th is Bartho Eksteen from the Hermanuspietersfontein winery near Hermanus. The wine that won him the Trophy was wooded Sauvignon Blanc Semillon Blend Hermanuspietersfontein Sauvignon Blanc No 5. Eksteen has set him self up as a practitioner of the production of excellent Sauvignon Blanc, and this Award is confirmation of his success. Taking home the trophy for the 2010 Diners Club Young Winemaker of the Year is RJ Botha from Nitida Cellars in Durbanville for his 2009 Nitida Calligraphy, a vibrant, Bordeaux-style blend, comprising 47% Merlot, 28% Cabernet Franc and 25% Cabernet Sauvignon, made from grapes

Hermanuspietersfontein

Saturday, February 11th, 2012
Bartho Eksteen – Mr Sauvignon A wine tasting with Mr Sauvignon Blanc, Bartho Eksteen, is an experience I have had on a few occasions. For the past almost 20 years Bartho has been host to The Bartho Eksteen Sauvignon Blanc Celebration to share his passion for this variety. Diners Club Winemaker of the year 2010.  27th November 2010 is a date that this sultan of savvy and the Hermanuspietersfonteiners will remember forever ...  To have the honour of Diners Club Winemaker of the Year bestowed on you is an honour only one man receives every year.  Furthermore this award confirms Bartho’s status

Hermanuspietersfontein Bloos

Sunday, June 6th, 2010
Hermanus Pieters was a man who taught Dutch to the children of farmers in the area and was at times paid in sheep which he grazed at a spring under Milkwood trees near the sea. In l855, long after his passing, the village Hermanuspietersfontein was founded in his honour. In the early 1900’s, I am sure as an ink and long envelope saving measure the town’s postmaster shortened the village name to Hermanus. As a tribute to Mr Pieters, the labels of all of the HPF Wines are written in Afrikaans. The HPF Bloos is made up of the Bordeaux Five in this order Merlot 66%, Cabernet Sauvignon 14%, Cabernet franc 12%, Petit
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