Sarah Graham & I cook for you in 2013

Bitten, Sarah Graham’s fabulous cook book

Sarah Graham and I are thrilled to announce that we are going to be cooking up a storm at a couple of venues in 2013.

MICHAEL CHOPPING ONIONS

We are going to show you how to cook some of our favourite dishes, Sarah from her best selling book Bitten and me from the Expresso Breakfast TV Show, from my book and my website.  As usual, I will have some truly delicious wines from Jordan, Springfield, Kleinnood and other wineries too.  We will taste during the demonstrations and I will present a Wine Masterglass.

Sarah started her food blog, afooodieliveshere.co.za in May 2010, and later that year was the first South African food blogger to be awarded a book contract, by RandomHouse-Struik South Africa.   Bitten has received much praise, including an Exclusive Books HomeBru award for 2012.  Sarah believes that anyone can cook delicious, wholesome food, and to that end will present a collection of no-mess, no-fuss recipes, for entertaining family and friends, or, just, ‘for feeding people you love’.

The demonstration kitchen at African Relish

Join us for this wonderful opportunity to share kitchen time with Sarah and me.

A JUBILATION OF JOHNNY JUMP UPS
In the African Relish Herb Garden, Prince Albert

For further information, send me an email michaelolivier@iafrica.com

 

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