Gizzi Erskine may not be that well known in South Africa, but she is a household name in the UK where she is known as a cook and presenter of the Channel 4 TV series, Cook Yourself Thin and author of the eponymous book.
Gizzi trained at the Leith’s School of Food and Wine and landed up working for BBC Good Food magazine.
London based, she is now a regular chef on GMTV and This Morning. She is a food columnist and writes for Marie Claire, Elle and others.
There’s nothing about cooking yourself thin in her magical book Gizzi’s Kitchen Magic.
Really cleverly put together with masses of tip and tricks, beautifully photography, stunning food packed with colour and flavour.
Such a joy to have in my kitchen.
R330 at your favourite bookshop or click on the cover to buy now.






